
This pomegranate punch is sweet and tart, and yes, there’s plenty of tequila to go around.
Piquant and slightly lemony, ginger tea gives this sweet-and-sour tequila and pomegranate cocktail an underlying soothing, warming spiciness. The crisp, clean flavor of blanco tequila allows the tart pomegranate juice and sweet maple syrup to shine. Vancouver-based, award-winning bartender Kaitlyn Stewart, who shares her recipes and cocktail expertise online (@likablecocktails), recommends serving this festive cocktail in tea cups instead of a rocks glass for extra pizzazz at your holiday table.