
Champagne, France - "This has bright ripe peaches and nectarines in addition to mangoes, lemons and - not to mention some background chalky aromas. The palate's a riot of fleshy and flavorsome chardonnay fruit with a helping of stone fruits and another of green mango flavors..."
Not all sparkling wines can be labeled as Champagne. Only sparkling wines produced in the Champagne region of France, using specific methods and grape varieties, can legally bear the name “Champagne.” This designation is protected by law to ensure the quality and origin of the product. Sparkling wines from other regions, even if made in a similar style, must be labeled differently.
Jordana, our in-house sommelier always says: “Champagnes are only Champagnes“…